A Workable Adventure to Feed Our Appetite Build your own menu with seasonally fresh food Learn about how food can be grown locally Discover how delicious eating healthy can be Impress your family and friends with your amazing meals Good Life Farm CSA Connect with farmers who want to grow the foodContinue reading “Farm to Table”
Category Archives: Uncategorized
Six Picks
A CSA Membership for Good Life Farms A CSA is standard name for a membership to be a part of farm that produces and distributes it’s garden vegetables to the people who sign up to participate. CSA stands for community supported agriculture. Each farm offers the best type of CSA that matches what the farmContinue reading “Six Picks”
Seed Selection for Farm to Table
Flavor and hardiness is what we look for in the varieties we select to grow for our customers. The hardiness relates to the ability to grow in the our local environment. Cabbage that grows in South Dakota is not the same cabbage that grows good in California or Georgia. The varieties that work for farmContinue reading “Seed Selection for Farm to Table”
Farm to Table
Farm to table is a great way to create a unique eating experience. Connections to local farmers improves your diet and the quality of your life. Right now a small number of people provide a surplus of food for everyone. The focus on surplus takes away the attention on flavor and freshness. A littleContinue reading “Farm to Table”
Here’s What Growing
May 2022 May 2, 2022 Broccoli and kohlrabi were the first plants to move out of the greenhouse this week. The broccoli was planted in the raised bed with the plastic mulch to control the weeds and keep the soil moist. The broccoli was planted on Friday and the rain came Friday night. On SaturdayContinue reading “Here’s What Growing”
Fresh and Local
Garden Fresh Produce Right to Your Table! Good Life Farms membership is like stepping out into your own garden to pick vegetables to cook for dinner–without all of the work on your part! When you eat Good Life Farms food, you know it was grown with ethical and safe farming practices, it is as freshContinue reading “Fresh and Local”
Sautéed Swiss Chard Toast
Time: Servings: Ingredients Olive Oil Bread slices Cream cheese (I used Greek yogurt) ½ onion – chopped 1 garlic clove – chopped 1 bunch of Swiss chard – chopped (I kept the stems in) Chili pepper flakes (optional—I used Feta cheese as a topping instead) Pepper Directions Heat olive oil and sauté garlic, stems ofContinue reading “Sautéed Swiss Chard Toast”