Sautéed Swiss Chard Toast
Time: Servings: Ingredients Olive OilBread slicesCream cheese (I used Greek yogurt)½ onion – chopped1 garlic clove – chopped1 bunch of Swiss chard – chopped (I kept the stems in)Chili pepper flakes (optional—I used Feta cheese as a topping instead)Pepper Directions Heat olive oil and sauté garlic, stems of chard, and onion for about five minutes. …
About Us
We are Michael and Jenny Gubbels from Canton, SD. We started Good Life Farms in 2019 with the goal of producing high-quality beef and vegetables for the Canton and Sioux Falls areas. Check out the recipes to use with our produce!
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